Radish – French Breakfast 3


This popular old variety has stood the test of time. It’s crisp, crunchy, cylindrical roots have a strong, clean flavour that spice up your summer salads. We make several sowings a year, beautiful young leaves are very tasty.

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Latin nameRaphanus sativus

Sowing Instructions – Radishes grow well in most soils, but prefer rich, moist free draining soils. Sow seeds at regular intervals from spring through summer in well cultivated soil. Sow seeds very thinly 1cm deep in drills 15cm apart. Thin out the seedlings to 20mm as necessary, Ready to harvest from 21 days from sowing.

Hints and Tips – Companion planting: Try growing radishes with mint to deter flea beetles, which chew irregular holes in the leaves.

Seeds – 8.0g

Additional information

Tube or Refill

Seed-Tube, Refill


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